- 14 oz package of Lil’ Smokies
- 1 lb bacon cut into thirds
- 1/2-3/4 cup brown sugar
Preheat oven to 325.
Wrap each smokie with a piece of bacon. Secure bacon in place with a toothpick.
Place smokies on a baking sheet lined with foil.
Sprinkle brown sugar over the smokies.
Bake for 30-40 minutes.