BREAKFAST SUNDAES

BREAKFAST SUNDAES

INGREDIENTS

  • 4 waffle cone bowls
  • 1/2 cup chopped fruit (I used strawberries blueberries and banana)
  • 2 cups Greek yogurt I used vanilla
  • 3/4 cup Cheerios™ cereal divided use
  • 1 tablespoon sprinkles
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon sliced almonds
  • 4 strawberry halves for garnish

INSTRUCTIONS

  1. Divide the chopped fruit evenly among the bottoms of the waffle bowls. Top the fruit with 2 tablespoons of Cheerios™ and then add 1/2 cup of Greek yogurt over the cereal.
  2. Sprinkle the remaining Cheerios™, mini chocolate chips, almonds, and sprinkles over the tops of each waffle bowl.
  3. Garnish each bowl with a strawberry half and serve immediately.
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