GLUTEN FREE APPLE RUSTIC CAKE

INGREDIENTS

  • 3 eggs
  •  3 apples, peeled and sliced
  • 1/2 cup coconut flour
  • 1 cup brown rice flour
  • 1 cup milk of choice
  • 1/2 cup maple syrup
  • 1 tsp aluminum free baking powder
  • 1/2 tsp aluminum free baking soda
  • 2 tsp vanilla extract

DIRECTIONS

  1. Preheat oven to 350 degrees F. Line a 8 inch round baking pan with parchment paper. Alternatively you can grease and flour it instead. Set aside.
  2. Add eggs, milk, and sugar in a stand mixer and combine. Add the vanilla extract, coconut and brown rice flour, baking powder and baking soda and combine.
  3. Transfer the mixture to the prepared baking pan and arrange apple slices in whatever pattern you prefer. Bake for 40-45 minutes.

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