Slow Cooker Chicken wild rice soup

INGREDIENTS

  • 6 cups chicken broth
  • 1 pkg. (6 ounces) package long grain and wild rice
  • 1 cup chopped onion
  • 1 cup chopped or sliced carrots
  • 1 cup chopped celery
  • 2 boneless skinless chicken breasts
  • 1/2 cup flour
  • 1/2 cup butter
  • 2 1/2 cups half and half or milk
  • Salt and pepper to taste

INSTRUCTIONS

In your slow cooker, combine chicken stock, rice and seasoning packet, onions, carrots, and celery. Stir to combine. Add in uncooked chicken breasts. Cook on low for about 4 hours.

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